|
If you would like to submit a Dining Review Please
Click Here
Tunica Casino Reservations
Bally's Casino - $35 *
Fitzgerald's Casino - $39 *
Gold Strike Casino - $59 *
Grand Casino Terrace - $49
Sheraton Casino - $69*
* Listed are starting ranges
Tunica Motel
Reservations
Best Western - $59
Cottage Inn - $79
Delta Plantation Inn - $79
Americas Best Value Inn - $79
Key West Inn - $45*
American Casino Guide
is a
must for casino goers. Save 30% on the new edition packed with savings and
coupons!
Click here
to see what the American Casino Guide has to offer.
Tunica the town, the county..
Downtown
Tunica Events
Tunica
County 2002 Fact Sheet
Tunica
Downtown Shopping
Tunica Facts
Tunica Pictures
Tunica
Highway Information
Tunica
Churches
Tunica Health Care
Tunica Jobs
Local Airport Tunica
Local
Tunica Miracle ten
years
Health Center Tunica
Mhoon Landing
|
Dining Reviews submitted by our readers:
Submitted by Grace Hatchell
Gold Strike Casino- Chicago Steakhouse.
This is 4 or 5 star quality restaurant with a
fine menu selection and excellent
Wine List. I recommend the Gaudoc-2003 Cabernet Savignon.
I had a wonderful lobster, Yukon mashed potatoes and young asparugus tips.
Also,w/crusty fresh breads and a superb Olive pesto spread.Service was very
professional and table settings tastefully done. Moderate to high prices but
not for quality given. I've paid double for meals in Vegas not as good or as
well served.
Submitted by PAUL GIORDANO
JUST RETURNED FROM VEGAS AND CAN HONESTLY
SAY THAT THE SUNDAY BRUNCH AT GOLD STRIKE BEATS THE BELLAGIO BUFFET BY A
MILE. ALSO THE VILLAGE SQUARE BUFFET AT HORSESHOE OFFERS MUCH BETTER CHINESE
AND ITALIAN FARE THAN ANY BUFFET IN VEGAS OR TUNICA.
Submitted by Janette Barlow
The Epic Diner at Hollywood Casino is the best! It's family friendly, the
food is always good. The employees are very nice. The catfish is what I go
for EVERY visit. My husband can't get enough of the Porterhouse steak.
Submitted by Gina Hobeck
The Village Square Buffet at Horseshoe is top notch. Anything and everything
you could want is available. We have ate there 5 or 6 times over the last
couple of years and have never been disappointed. Everyone is very
hospitable and the place is always very clean. The food is very diverse and
delicious. We would recommend this restaurant to anyone.
Submitted by Steve Golden
Horseshoe Casino - The Village Square
Buffet on Friday is a seafood buffet and it is OUT OF THIS WORLD!!
EVERYTHING is wonderful, the service is great, and the restaurant is so
clean. Hats off to the management and staff for a buffet I will drive 250
miles to get to.
Fairbanks at Hollywood Casino
is the best restaurant in the Tunica area in my opinion. The selection of
entrees is wonderful, the servers are VERY helpful and personable and the
experience is a vacation in itself.
Submitted by Lynn
Biedenbender - Wisconsin
Louie's Steakhouse at the Sheraton.
We've eaten there several times and have not yet been disappointed. The food
is excellent and the service first-class. The salad bar is passable with a
few memorable items. As I often have trouble with the preservatives used on
lettuce in the salad bars, I generally shy away from green salads. There is
usually excellent soup available (my personal favorite was a crawfish dill
bisque that was available on our 1st visit), and I also recommend the tomato
and mozzarella salad as well as the chicken salad. The prime rib is our
personal favorite. Extremely tender, flavorful, and the small portion is
HUGE. I tried the New York Strip Steak on our last visit, which was very
good, but my heart still belongs with the Prime Rib. On our last visit our
dining companions had the burger (without the bun) and the seafood special
which was a scallop pasta dish. Trust me, this is no ordinary burger. Both
were rated as excellent. As your potato order, the hash browns are something
to behold.
They are golden brown and crispy on the outside, tender on the inside, and
take up an entire plate themselves. One of our dining companions ordered
the carrot cake for dessert. It was the largest piece of carrot cake I
have ever seen. He couldn't finish it, and we all had a little sample.
It was absolutely delicious. I am not normally a big fan of carrot cake,
but this was wonderful. For excellent food, wonderful service, and
reasonable prices, I would highly recommend Louie's.
Submitted by Sharon P
We ate at the Horseshoe Buffet and that was the best SHRIMP SCAMPI I have
ever eaten!! Would LOVE to have the recipe!! I've never eaten any as good
as that!!!
Submitted by Anne and Jerry from Alabama
We enjoy eating at
Replays at the Grand. The catfish, fries and slaw and the fried shrimp,
fries, and slaw are very good. Their cheeseburgers are delicious too. The
Atrium at GS are very good too. We love T.J Cinnamons for breakfast!
Contributed by Tommie Beavers
I have only eaten at 2 places in tunica, the grand casino buffet and Bally's buffet. We stayed at the grand and the
first night decided to eat there but was not impressed, the food was just
not good at all or at least not for 17.00, could
have had steak for that. Bally's we ate at because it was ladies month in
July and it was free. It was wonderful, and would have much rather paid
17.00 there than at grand.
Contributed by Granville Harris
Sheraton's - Louie's Steak House, The Big Kitchen Buffet,
Fitzgerald's Limericks Steakhouse I highly recommend any of these
three.
Contributed by Ginny Estes
The seafood buffet at Hollywood is unbelievable. My husband and I both
ate two main lobsters apiece, along with oysters on the half shell, frog legs,
snow crab, boiled and fried shrimp, and just about any other seafood that you
can imagine. They also have chinese food, which I didn't taste because of the
other stuff. The salad bar was loaded with any kind of salad fixings that you
would like. The desert bar featured cheesecakes of all varieties. My husband
had key lime pie that stood about four inches high. Way to much to eat. It was
delicious. I had chocolate cake that was loaded with several different kinds of
chocolate creams. Any chocolate lover would be satisfied. If I hadn't been such
a pig on the seafood I would have tried other deserts. There was just too much
variety to try in one visit. I cannot wait to go back. Oh yes, the two of us
ate for $38.00. I don't think that you can beat that deal.
Tunica - Contributed by Vickie
Weaver
THE FOOD IS EXCELLENT .THE
DINING AREAS ARE CLEAN .THE PEOPLE OF TUNICA MAKE EVERYONE FILL RIGHT AT
HOME. THERE IS NOTHING I DISLIKE ABOUT TUNICA. I LOSE TRACK OF TIME WHEN WE ARE THERE.
Grand's Delta Blues
Cafe - Submitted by Jim. Georgia
Try the Grand Dog at Delta
Blues Cafe. It is a $2.99 meal in itself. Yummmmm
The Grand's LB's
Steakhouse -
Submitted by Marsha Ness
While our wallets have been
getting thinner, our waists have been expanding proportionately,
thanks to Tunica's generous food comps. Last night we experienced
LB's for the first time.
LB's ambiance is quiet and intimate yet relaxed, with indirect
lighting that is juuuuust right. Serious carnivores should turn back
now. We didn't sample any of the large selection of beef, preferring
fish and chicken.
LB's has a large selection of interesting appetizers, and we were
privileged to arrive during the papaya season. I had their special
Papaya Scallops, which were four pan-seared, peppercorn-encrusted
scallops sitting on a lightly stir-fried aggregate of finely cut
leek and sweet potato. The cake was surrounded by a slightly spicy
papaya relish, which contained some very finely chopped red onion.
I'm sure you can't imagine what those unusual ingredients taste like
together, but wonderful pretty much covers it. Being a
traditionalist, Joel took the crab cocktail, which he rated as
excellent as well.
We were served warm croissants and very passable dinner salads
containing both lettuce wedges and mixed greens. We couldn't resist
the corn chowder soup either, but we divided the bowl.
By the time the main courses came, I was ready to quit. I ate a
fraction of my Herbed Chicken, which was nicely presented with
steamed summer vegetables and asparagus spears. I also sampled some
of Joel's Red Snapper. It was lightly coated, fried and topped with
lump crabmeat and a light lemon sauce. Excellent.
We shared a bowl of berries for desert, but I got the two tubular
cinnamon cookies, which were great. The berries came on a bed of
what looked like Cool Whip.
Since we ate rather lightly by steakhouse standards, our dinner only
came to $76. I don't know how it works everywhere else, but the
waiter said the remainder of the $120 comp would be returned to my
account.
I have no reservations about recommending LB's. It is less
pretentious than some, and that is fine with me. We are planning to
return for appetizers before papaya season is out.
Bally's Friday
Seafood Buffet - Submitted by Marsha Ness
As has already been
mentioned, Bally's recently renovated their buffet, and the results
are very respectable. After a day of ongoing frustration at their
tables, I headed there as my small recompense before heading home. I
was startled to be turned away! It was about 5 pm and the day food
was being changed for their new Friday Seafood Buffet. Bally's is at
least the sixth casino in Tunica to join the Friday Seafood
competition, and they have done a fine job.
In addition to the basics of cold shrimp and crab claws, hot crab
legs and fried catfish, Bally's has some interesting dishes. Their
Asian section had a pleasant Thai shrimp curry served with Jasmine
rice, and the third section (I didn't catch the name) had Orange
Roughy in Marion Sauce. The Marion sauce seemed to me to be a light
cajun-style sauce, quite good.
On the downside, the number of dishes at Bally's can't match the
Grand and the Horseshoe, and the salad and vegetable offerings are
meager. There are some interesting seeded rolls, though.
For desert there are the usual pie selections, but Bally's does a
particularly good job with their cobblers. I had apple. My only
regret now is that I didn't put ice cream on top. However, they
should add some bowls in that area, as cobbler and ice cream don't
sit well on a plate.
|
